I was pleased to see that yesterday's fire had completely burned out, so I started it up again and added some more irises to the pile for burning.
Thursday. I needed a day off today to sort out the onions and shallots. Many of the shallots had gone to seed earlier in the year and when I came to store them they were hollow at the base and beginning to rot. I managed to remove some good shallots and have pickled some and saved some for storing. Some of the dried out onions are still awaiting stringing, and the more recently pulled ones are lurking in a plastic sack. Oh No!! Horrors await me. They've gone pretty soggy so I've laid them to dry in the shed. Hopefully I have got to them in time. Some of the smaller ones will be pickled. It all takes time - this 'Good Life' stuff. Now I know why Felicty Kendall and Richard Briers were always so exhausted at the end of a satisfying day in the garden. At least I don't keep pigs! Now there's a thought!!!
I made a courgette cake today - Nigella's recipe. More about that later.
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